I got homemade, fresh from the oven, extra gooey chocolate chip cookies for my birthday. We did find out the hard way that the oven runs a little hotter than what the dial claims. Good thing I could smell them getting extra crispy. It actually cooked in 9 minutes and had a crispy exterior and a soft gooey interior. Very good. I may try to find a way to repeat that on a slightly lower setting so the outside doesn't get quite so dark. Normally my cookies are pale golden and slightly gooey in the center. These were almost like molten chocolate interiors. On that note, I am going to go and dream of molten chocolate chip cookies all day.